Awards
(407) 301-1363
1st Place Finish
2008 Overall Favorite
13th Annual Business Networking Event
& BBQ Competition
Winning Menu
Oak-Smoked Jerk Pork & Chicken
Coconut Rice & Beans
Jamaican Callaloo Greens
Coconut Water & Passionade
Jerk Pit Master Robinson
(on the left)
2nd Place Finish
2006 Silver Dutch Pot Award
Cook-Off Menu
Succulent Jerk Pork
with Hardo Bread and Guava BBQ Sauce
Poor Man�s Lobster
Jerk Shrimp with Melted Butter
Jerk Baby Bella Mushrooms
with Grilled Squash and Guava BBQ Sauce
(on the right)
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Copyright 2008. Caribbean Kitchen, LLC
All rights reserved.
Web site by MAR
Eat jerk. Be happy, mon!TM